I'm very pleased with this Presto fryer. I have an old (very old) Presto Deep fryer that I've used on and off for oh so many years. I didn't know they could last that long. That is the reason I purchased this small Presto Deep Fryer for my motorhome. I'm counting on it outlasting me haha!
I used it for dinner tonight. I had some leftover homemade egg rolls in the freezer and fried them for about 5 minutes. They were still partially frozen and turned out fantastic. It comfortably held 4 regular-sized egg rolls. My next project will be fried homemade spinach & artichoke ravioli.
The size is perfect for a single person or a couple. It will be great for fried mushrooms and wontons. My other one is such a breeze to clean, I'm assuming this one will be too. I highly recommend Presto to anyone looking for a quality, reliable product. I was surprised and pleased to see that they still make the magnetic cord for the fryer. 10 stars.
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This item: Presto 05470 Stainless Steel Electric Deep Fryer, Silver
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From the manufacturer
Fry basket handle folds in for easy storage.
Vented cool-touch cover with built-in spatter shield.
Adjustable thermostat for easy selection of the desired cooking temperature.
National Presto Industries, Inc. has stood the test of time!
Founded in 1905 in Eau Claire, WI.
It is a respected producer in the housewares and small electric appliance industry.
The company created the first saucepan-style pressure cooker in 1939.
Its first electric appliance came in 1948 with the Presto Vapor Steam Iron; the first steam iron to use tap water instead of costly distilled water. In 1956, Presto introduced a complete line of fully submersible electric cooking appliances employing the first removable heat control. Other notable innovations include the PrestoBurger hamburger cooker in 1974, the FryBaby electric deep fryer in 1976, the SaladShooter electric slicer/shredder in 1988, and the Pizzazz pizza oven in 2000.
Predicting the needs of consumers...
...and then fulfilling those needs through consistent product innovation and quality manufacturing has been the objective of National Presto Industries for over 100 years, and it will continue to be in the years ahead.
Compare with similar items
This Item  Presto 05470 Stainless Steel Electric Deep Fryer, Silver | Recommendations  |  |  | |  | |
| Price | $39.99 | -5% $39.99 List: $42.00 | $34.99 | $31.99 | $37.99 | $64.00 |
| Delivery | Get it as soon as Friday, Mar 21 | — | Get it as soon as Friday, Mar 21 | Get it as soon as Friday, Mar 21 | — | Get it Apr 3 - 4 |
| Customer Ratings | ||||||
| Sold By | Amazon.com | HefengElec | Amazon.com | Amazon.com | Shawtuuy | Ty's Lowprice Buys |
| material | Stainless Steel | Stainless Steel, Non-stick | Ceramic | Stainless Steel | Stainless Steel | Stainless Steel |
| oil capacity | 1 liters liters | — | — | 1.1 liters liters | 2.5 liters liters | — |
| wattage | 1000 watts | 1000 watts | 1200 watts | — | 1000 watts | — |
Fun and Successful and I love the basket
This is my first experience ever deep frying. Normally I don't like deep fried foods at restaurants but I recently saw some recipes I wanted to try, mainly fish and donuts!The directions and warnings are rather terrifying. Yet I proceeded, with great caution.Amazing! I love this little thing!First we fried a frozen Chinese donut. Never had that before but we got it at an Asisan market and it looked like fun. It was a bit large for the basket but fit in. There was no splattering whatsoever and it cooked ideally in 3 minutes.We allowed the oil to head without food for another 4 minutes. We had the temp setting at 350 the entire time. I tried to use my thermometer gun and it read 395 but perhaps it was seeing through the oil to the inside walls of the cooker. Not sure.Next we cooked cod. Cut the cod into 4 inch pieces. Dipped it into egg and then into panko. I was able to fit three pieces of cod in the basket without them touching each other. Upon lowering the excellent basket, there was no splattering. 3 minutes later we checked by looking in and the oil was bubbling a lot and the fish looked golden. Took it out and put it on a towel. It was hot so we had to wait and then MUNCH CRUNCH YUM! Wow!Perfect. Fun. Not greasy. Delicious.Now, personally, I do not plan to save my oil. I used Sunflower Oil. I plan to only use this cooker once a month as a fun treat. I let the cooker fully cool down before cleaning it up. Our kitchen did smell like a fish fry shop for an entire day even though we had the vent blowing. But it was worth it.Very happy with it.
Top reviews from the United States
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- Reviewed in the United States on February 4, 2025
- Reviewed in the United States on September 27, 2024
- Reviewed in the United States on June 19, 2024
This is my first experience ever deep frying. Normally I don't like deep fried foods at restaurants but I recently saw some recipes I wanted to try, mainly fish and donuts!
The directions and warnings are rather terrifying. Yet I proceeded, with great caution.
Amazing! I love this little thing!
First we fried a frozen Chinese donut. Never had that before but we got it at an Asisan market and it looked like fun. It was a bit large for the basket but fit in. There was no splattering whatsoever and it cooked ideally in 3 minutes.
We allowed the oil to head without food for another 4 minutes. We had the temp setting at 350 the entire time. I tried to use my thermometer gun and it read 395 but perhaps it was seeing through the oil to the inside walls of the cooker. Not sure.
Next we cooked cod. Cut the cod into 4 inch pieces. Dipped it into egg and then into panko. I was able to fit three pieces of cod in the basket without them touching each other. Upon lowering the excellent basket, there was no splattering. 3 minutes later we checked by looking in and the oil was bubbling a lot and the fish looked golden. Took it out and put it on a towel. It was hot so we had to wait and then MUNCH CRUNCH YUM! Wow!
Perfect. Fun. Not greasy. Delicious.
Now, personally, I do not plan to save my oil. I used Sunflower Oil. I plan to only use this cooker once a month as a fun treat. I let the cooker fully cool down before cleaning it up. Our kitchen did smell like a fish fry shop for an entire day even though we had the vent blowing. But it was worth it.
Very happy with it.
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Top reviews from other countries
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Jean Claude vervilleReviewed in Canada on September 19, 2024
Très bonne friteuse pour 2 personnes
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- 1bunnycatReviewed in Canada on December 30, 2021
Small compact unit, good for two people
