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KLEMOO Meat Tenderizer Tool - 48 Ultra Sharp Needle Stainless Steel Blades Kitchen Tool for Chicken, Steak, Beef, Pork, Fish, Make a Difference in Tenderness (Black)

4.5 4.5 out of 5 stars 602 ratings
Currently unavailable.
We don't know when or if this item will be back in stock.
Material Stainless Steel
Color Black
Brand KLEMOO
Handle Material Acrylonitrile Butadiene Styrene, Plastic, Stainless Steel, Ceramic
Is Dishwasher Safe Yes

About this item

  • Razor Sharp Knife Blades - with 48 ultra sharp stainless steel blades, these meat tenderizer blades create tiny channels within the meat and break down the connective tissues that make meat tough and chewy, transforms even the toughest cuts into tender gourmet delights.
  • Reduce Marinade & Cooking Time - These tiny channels within the meat allow marinades to be fully absorbed into the meat in as little as 5 minutes. They also allow heat to penetrate more quickly to reduce cooking time by up to 40%.
  • Maximize Meat’s Tenderness & Flavor - Less cooking time means less loss of natural flavors and juices. The tiny channels provide marinades pathway deep into the meat and help cook more evenly by reducing shrinkage, resulting in much more juicy and flavorful meat.
  • Easy to Use & Control - Ergonomic design with a comfortable, non-slip handle. Simply press down on the top and the sharp blades cut through the toughest fibers of your particular cut of meat. Requiring very little energy to use.
  • Easy Clean up - The professional meat tenderizer tool is top-rack dishwasher safe. Comes with a clear protective plastic cover for safe storage and keeping your tenderizer sanitary.

Customer ratings by feature

Value for money
5.0 5.0
Durability
4.8 4.8
Sturdiness
4.5 4.5
Easy to use
4.5 4.5
See all reviews
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KLEMOO Meat Tenderizer Tool - 48 Ultra Sharp Needle Stainless Steel Blades Kitchen Tool for Chicken, Steak, Beef, Pork, Fish, Make a Difference in Tenderness (Black)

KLEMOO Meat Tenderizer Tool - 48 Ultra Sharp Needle Stainless Steel Blades Kitchen Tool for Chicken, Steak, Beef, Pork, Fish, Make a Difference in Tenderness (Black)

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Product Description

Get KLEMOO Needle Meat Tenderizer, Make a Difference in the Meat! Enjoy the Tenderness and Flavor!

It is depressing to find your meats come out with dry, tough, chewy, even though you have made carefully preparation and soaked with your favorite marinades over night.
Enjoy Tenderness Melted in Your Mouth!
It's not magic but can turn a top sirloin cut of meat into a New York strip tenderness wise. The needle tenderizer is a must kitchen tool for grilling, baking or cooking.
It is well constructed with food grade ABS plastic handle and 48 razor sharp 420 stainless steel blades that won’t become dull using for several years.
Just a press of a button, the hand held tenderizer machine will easily penetrate the steaks, beef, chicken breast, pork, wild game, fish, even pork skin.
It creates tiny channels within the meat, which help your meat absorb marinades more faster and deeper. They allow your favorite marinades to add flavor throughout the meat, not just the surface as before.
Besides, the tiny channels make heat to penetrate the meat evenly across varying thickness to prevent under / over cooking and reduce cooking time by up to 40%, resulting in juicer and more flavorful meats.

Easy to clean:
3).Dishwasher Safe, simply put it top shelf of dishwasher immediately after use.
4).Hand-washed, 1. Soaked in soapy/hot water for a while; 2. Rinsed with hot water, shake off excess water and air dry.

Notes:
Extremely sharp blades, keep out of reach of children!!!
To protect the blades, use a wood, bamboo, polypropylene or polyethylene cutting boards, not glass or ceramic.

Customer reviews

4.5 out of 5 stars
4.5 out of 5
602 global ratings

Customers say

Customers like the quality, efficiency, and ease of use of the meat tenderizer. For example, they mention it works well, it's easy on the hand and that the blades are sharp. That said, opinions are mixed on ease of cleaning.

AI-generated from the text of customer reviews

122 customers mention112 positive10 negative

Customers are happy with the quality of the fork. They say it works well and improves the flavor of meats. Some mention that it's the best steaks they've ever cooked.

"...Perhaps an extra pass if especially tough.Great for crock pot dishes with chicken breast...once over each side and once again at 90..." Read more

"...This meat tenderizer is very rigid and will hold up to years of use, very easy to clean and comes with a safety storage cover to keep it clean...." Read more

"...I asked why she asked. She said the chicken was so moist and tender. She loved it. So, this little gadget is worth the money. I'm happy." Read more

"...They were both super tender. As cheap as it is you really can't lose because it does work very well in making your meat tender...." Read more

88 customers mention85 positive3 negative

Customers are satisfied with the efficiency of the meat tenderizer. They mention that it works well, it's easy to use, and the results are outstanding. Some say that it'll work great on chicken, game meat, and thick steaks. Overall, most are happy with the product's performance and recommend it to others.

"This device works easily, quickly, and effectively. It does change the texture somewhat, but the trick is to not over tenderize...." Read more

"...cheap as it is you really can't lose because it does work very well in making your meat tender. The video you're seeing was a London broil...." Read more

"...that my husband could use it comfortably but I was also able to use it without issue. The blades are sharp and penetrate the meat well...." Read more

"...Works great on chicken too and helps reduce the cook time" Read more

44 customers mention39 positive5 negative

Customers find the meat tenderizer easy to use. They mention it's easy on the hand, and it cleans up easily. Some say it makes marinating easy and quicker, and that it makes the food nice and easy to eat. It's also great if you are marinating meat, and helps push the seasoning inside.

"...I asked why she asked. She said the chicken was so moist and tender. She loved it. So, this little gadget is worth the money. I'm happy." Read more

"...The tenderizer is super easy to use, it takes less than a minute to push it down on top of the meat...." Read more

"...after you season your steak of favorite meat, it helps push the seasoning inside and make the meat more flavorful...." Read more

"...This makes it so tender and flavorful. It's easy on the hand to use, and after your done, it cleans up easy with hot soapy water and a small..." Read more

33 customers mention26 positive7 negative

Customers like the sharpness of the meat tenderizer. They say it makes tougher cuts of meat more tender, the blades are sharp, and the nails are sturdily connected to the main housing. They also like that it slices through many cuts of beef.

"...it into a melt in your mouth steak in just seconds, NO more hammering and smashing your meat as this has 48 SHARP little knives that do the work for..." Read more

"...The blades are sharp and penetrate the meat well...." Read more

"...The blades go deep into the meat to break up the fibers and allow marinades to go deeper into the meat. This makes it so tender and flavorful...." Read more

"...This product does have 48 very sharp blades and you should be careful with them!..." Read more

22 customers mention18 positive4 negative

Customers like the chewiness of the fork. They say it's tender, flavorful, and makes the food nice and easy to eat. They also say it makes steaks perfect and delicious, with no gristle or change in flavor. Customers also mention that it makes an inexpensive piece of meat taste expensive.

"...after using the new tenderizer the meat was much softer and tasted a whole lot better...." Read more

"...of favorite meat, it helps push the seasoning inside and make the meat more flavorful...." Read more

"...This makes it so tender and flavorful...." Read more

"...Asian hillside root, make my steaks as yummy, crispy, flushed with bounds of flavor doing exactly everything I had always done except...stab it with..." Read more

16 customers mention16 positive0 negative

Customers appreciate the value of the fork. They say it's a fantastic investment, great for tenderizing cheaper pieces of meat, and worth having.

"...Great invention. Well worth the price. Built well." Read more

"...She loved it. So, this little gadget is worth the money. I'm happy." Read more

"...It's dishwasher safe, so no hassle with cleaning and the price is reasonable. It's a much used item in our kitchen." Read more

"...round, work on it with this magical machine, and then enjoy a tasty steak on a budget...." Read more

11 customers mention11 positive0 negative

Customers like the cover of the fork. They mention that it comes with a safety storage cover to keep it clean. They also say that it has a protective case that fits over the blade end.

"...and will hold up to years of use, very easy to clean and comes with a safety storage cover to keep it clean...." Read more

"...The blades are sharp and penetrate the meat well. It comes with a protective case that fits over the blade end but we also keep ours in the box it..." Read more

"...This tenderizer does come with a cover to protect the blades when not in use. This is a well made item and should last many years around my kitchen" Read more

"...to use (but very dangerous so please use caution), and comes with a handy plastic cover for the bottom end...." Read more

51 customers mention34 positive17 negative

Customers are mixed about the ease of cleaning. Some mention that it's very easy to clean thoroughly, and can be cleaned with a sponge or in the dishwasher. However, others say that it works as expected, but is difficult to clean.

"...meat tenderizer is very rigid and will hold up to years of use, very easy to clean and comes with a safety storage cover to keep it clean...." Read more

"...I agree with other posts regarding not being able to adequately clean it after use...." Read more

"...I am very happy that this is Dishwasher safe, cleaning is easy and storage after is as well...." Read more

"...It's easy on the hand to use, and after your done, it cleans up easy with hot soapy water and a small brush...." Read more

This is a must have in every kitchen
5 Stars
This is a must have in every kitchen
I watched a friend of mine use one these and I found it here and bought it and before continuing I would like to say, I'm very particular on quality on everything I purchase and I can truthfully say that this review is my honest opinion on this item. I'm so happy I found this as I already had dinner planned for the day it arrived Chicken Fried Steak, oh yes I live in the north and really missed those Texas dinners and this meat tenderizer now allows me to have them. As seen in the pictures you can take a tough cut of meat and turn it into a melt in your mouth steak in just seconds, NO more hammering and smashing your meat as this has 48 SHARP little knives that do the work for you, you just have to put the meat on a cutting board and start stamping it and tenderize it to your thickness. This meat tenderizer is very rigid and will hold up to years of use, very easy to clean and comes with a safety storage cover to keep it clean. This is a most have in any kitchen and a great gift to family and friends. I highly recommend this and if you have any questions I'll be happy to answer them. Thank you for reading my review.
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Top reviews from the United States

Sam
5.0 out of 5 stars Great!
Reviewed in the United States on January 23, 2017
Verified Purchase
This device works easily, quickly, and effectively. It does change the texture somewhat, but the trick is to not over tenderize. I made this mistake with some old frozen tough chuck. I pierced in all directions repeatedly; across, 90 degrees, a 45 degree angle going this way and that way and repeatedly; it stayed together, but it was more tender than meatloaf...not good. Twice over on each side and then twice again at a 90 degree angle is about right for typical chuck. Perhaps an extra pass if especially tough.

Great for crock pot dishes with chicken breast...once over each side and once again at 90 degrees and the breast is moist; the gravy/juice penetrates...mmmm.

This is one of those kitchen aids that is not just a gadget. If you love the flavor of chuck (or any tough meat) but want to avoid chemical tenderizers, get the jaccard instead: it does a MUCH better job without chemicals. And if you like to use a lot of seasoning, piercing the meat gets the seasoning from atop the meat and into the meat. Great invention. Well worth the price. Built well.
30 people found this helpful
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Bill O.
5.0 out of 5 stars This is a must have in every kitchen
Reviewed in the United States on January 8, 2017
Verified Purchase
I watched a friend of mine use one these and I found it here and bought it and before continuing I would like to say, I'm very particular on quality on everything I purchase and I can truthfully say that this review is my honest opinion on this item. I'm so happy I found this as I already had dinner planned for the day it arrived Chicken Fried Steak, oh yes I live in the north and really missed those Texas dinners and this meat tenderizer now allows me to have them. As seen in the pictures you can take a tough cut of meat and turn it into a melt in your mouth steak in just seconds, NO more hammering and smashing your meat as this has 48 SHARP little knives that do the work for you, you just have to put the meat on a cutting board and start stamping it and tenderize it to your thickness. This meat tenderizer is very rigid and will hold up to years of use, very easy to clean and comes with a safety storage cover to keep it clean. This is a most have in any kitchen and a great gift to family and friends. I highly recommend this and if you have any questions I'll be happy to answer them. Thank you for reading my review.
Customer image
Bill O.
5.0 out of 5 stars This is a must have in every kitchen
Reviewed in the United States on January 8, 2017
I watched a friend of mine use one these and I found it here and bought it and before continuing I would like to say, I'm very particular on quality on everything I purchase and I can truthfully say that this review is my honest opinion on this item. I'm so happy I found this as I already had dinner planned for the day it arrived Chicken Fried Steak, oh yes I live in the north and really missed those Texas dinners and this meat tenderizer now allows me to have them. As seen in the pictures you can take a tough cut of meat and turn it into a melt in your mouth steak in just seconds, NO more hammering and smashing your meat as this has 48 SHARP little knives that do the work for you, you just have to put the meat on a cutting board and start stamping it and tenderize it to your thickness. This meat tenderizer is very rigid and will hold up to years of use, very easy to clean and comes with a safety storage cover to keep it clean. This is a most have in any kitchen and a great gift to family and friends. I highly recommend this and if you have any questions I'll be happy to answer them. Thank you for reading my review.
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69 people found this helpful
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Willi
4.0 out of 5 stars Excellent tool
Reviewed in the United States on April 20, 2020
Verified Purchase
This tenderize works as advertised and beats having to stab a steak 20 or 30 times. This certainly makes it easy and meat ends up nice and tender. So, why did I give this only 3 stars? I agree with other posts regarding not being able to adequately clean it after use. Because of the design it allows for bits of meat and blood from meat to harbor inside the tenderizer.... not that there have been any complaints about customers getting sick. But there's always that one time. So in my opinion this is an engineering flaw that could or should be addressed. I have no problem taking the extra 5 minutes to thoroughly clean it. I thought this was worth mentioning.
I'm changing my review and adding an additional star. I made seared chicken breasts with wine sauce with this tenderizer. My wife asked me what I did differently. I asked why she asked. She said the chicken was so moist and tender. She loved it. So, this little gadget is worth the money. I'm happy.
2 people found this helpful
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Brad S
5.0 out of 5 stars Works Great
Reviewed in the United States on August 8, 2021
Verified Purchase
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 I have used this on pork steaks and New York strip steaks. They were both super tender. As cheap as it is you really can't lose because it does work very well in making your meat tender. The video you're seeing was a London broil. I sprinkled it with meat tenderizer and made several passes over it with the tenderizing knives. I changed directions on each pass and did both sides
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Dana L.
5.0 out of 5 stars Works great!
Reviewed in the United States on December 7, 2017
Verified Purchase
KLEMOO Meat Tenderizer Tool - 48 Ultra Sharp Needle Stainless Steel Blades Kitchen Tool for Chicken, Steak, Beef, Pork, Fish, Make a Difference in Tenderness (Black)
I have only used this once so far but I am thoroughly impressed. The tenderizer is super easy to use, it takes less than a minute to push it down on top of the meat. I cleaned it immediately afterwards so had no issues. We had recently ordered some steaks in bulk and after using the new tenderizer the meat was much softer and tasted a whole lot better. I will continue to use this and would definitely recommend it to family and friends.
6 people found this helpful
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Tracy M
5.0 out of 5 stars Excellect tenderizer
Reviewed in the United States on October 24, 2017
Verified Purchase
This meat tenderizer is just what we were looking for. It's large enough that my husband could use it comfortably but I was also able to use it without issue. The blades are sharp and penetrate the meat well. It comes with a protective case that fits over the blade end but we also keep ours in the box it came in.

The blades are close together so I worried about issues with cleaning it. So far, though, that hasn't been a problem. We rinse the blades well immediately after use to avoid getting dried meat stuck in between the blades. Then air dry to avoid rusting. I don't anticipate us needing another one for a while but we will definitely purchase this exact same product when necessary.
11 people found this helpful
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ventingisok
3.0 out of 5 stars Everything ok except the inside springs that I can't see
Reviewed in the United States on April 18, 2018
Verified Purchase
I like the tool on principle. Blades twang and feels robust enough to cut through the meat, but not 1/4 frozen. There is the reality of washing it. The hollow handle will fill with water and am not sure if it will completely dry quickly. If not, mold will begin in it. I like to try drilling some holes so it can drain quickly but not sure if anything will become damaged. The inside spring also squeaks a bit. The springs may be steel which rusts. I don't know if in time I'm going to get rust water out of it or springs will corrode and break, esp as I will keep washing this in a dishwasher.
edit: The handle comes apart. There are 3 screws on the handle. All the steel parts except the blades (reported stainess) at least look like galvanized steel or dull stainless. Decided not to drill any holes. It will make the water go in faster. If I come across plugs, I think drilling some holes will improve this tool.
Washed first time in a dishwasher. Removed the handle half and inside are little drops of water and signs of moisture. Esp between the blades. This will take a long time to dry out and if used and washed often, will grow mold. Returning.
2 people found this helpful
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Top reviews from other countries

Robert D
4.0 out of 5 stars Great product
Reviewed in Canada on October 31, 2018
Verified Purchase
Works as advertised.
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