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Char-Broil Grill2Go X200 Portable TRU-Infrared Liquid Propane Gas Grill
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Free returns are available for the shipping address you chose. You can return the item for any reason in new and unused condition: no shipping charges
Learn more about free returns.- Go to your orders and start the return
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Return this item for free
Free returns are available for the shipping address you chose. You can return the item for any reason in new and unused condition: no shipping charges
Learn more about free returns.- Go to your orders and start the return
- Select the return method
- Ship it!
Purchase options and add-ons
Brand | Char-Broil |
Product Dimensions | 23.7"D x 15"W x 13.6"H |
Special Feature | Portable |
Color | Black |
Fuel Type | Gas |
About this item
- GAS GRILL: Powered by liquid propane gas, this grill runs on a 1-pound propane gas tank, not included. It reaches cooking temperatures quickly, delivers high temps and maintains even heat.
- COOKING TECHNOLOGY: The Amplifire cooking system grills juicier food, eliminates guesswork and prevents flare-ups. Our emitter plate transfers heat from the flame directly to the grate, vaporizes drippings and sends the flavor back into your food.
- COOKING AREA: Grill up to 8 burgers, 4 chicken breasts or 12 brats on the 200-square-inch grate.
- BTU RATING: This grill has a 9,500 BTU rating. *BTU is a measurement of energy used by your grill and is not related to how hot it will get. Grills with lower BTUs burn less fuel to cook your food.
- GRATES: Steel grates are porcelain-coated to resist rust and make them easier to clean. They’re lightweight, retain heat to cook food evenly and leave impressive grill marks.
- TEMP GAUGE: The lid-mounted temperature gauge displays accurate temps, so you always know the temperature inside the cooking chamber.
- IGNITION: A Push-Button igniter creates a spark at the burner that lights the grill when you press the button and turn the control knob.
- CONTROL KNOB: The control knob powers the grill on & off and adjusts cooking temperatures. Turn clockwise to increase the heat and counterclockwise to decrease.
- HANDLES & LATCH: Carry handles and stainless-steel latches make it simple to securely transport this tabletop grill.
- GREASE TRAY: A removable grease tray catches oil drippings and slides out for easy cleaning.
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Videos
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Only review you will need for this grill! Check it out!
Jenna Palermo
Videos for this product
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Why this is my favorite Grill for camping and traveling!
✅ Derek Reviews
From the manufacturer
Char-Broil Grill2Go x200 TRU-Infrared Portable Gas Grill
Since 1948 Char-Broil has been America’s favorite grill brand. Yet somehow, it feels like Char-Broil is still only getting started. Perhaps it’s because we know that making our products better also makes your cookouts better. And as long as that’s true, it’s all the motivation we need to continue innovating and improving what we make.
Char-Broil Grill2Go x200 TRU-Infrared Portable Gas Grill
Looking to take your gas grilling on the go? Look no further than the Char-Broil X200 TRU-Infrared Portable Gas Grill. Features durable die cast aluminum construction, push button ignition, lid-mounted temperature gauge and the TRU-Infrared cooking system for no flare-ups. It's designed to be sturdy and convenient, so you can set up your grill with you when you're tailgating, camping or on the beach.
- Designed for on-the-go grilling, perfect for tailgating, camping or the beach.
- TRU-Infrared cooking system eliminates flare-ups.
- High-impact frame with legs and carry handles
- Cast aluminum firebox and lid with stainless steel latches
- Road worthy and built to travel easy
The Benefits of Char-Broil TRU-Infrared Technology
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No Flare UpsThe special cooking grate at the core of TRU-Infrared technology spreads heat evenly across the grill top. And because it creates a barrier between food and flames, flare-ups are history. End result- juicier and more flavorful food every time. |
No Hot or Cold SpotsChar-Broil TRU-Infrared cooking system allows the griller to cook their food evenly and with greater temperature control, using infrared technology. The Infrared heat helps prevent hot and cold spots on the grill's cooking surface and facilitates faster cooking with the use of less gas. |
Even Heat Across the Cooking SurfaceWith the Char-Broil TRU-Infrared cooking system, top-ported stainless steel burners can be easily adjusted to deliver high heat or very low temperatures evenly across the cooking grate. |
Key Features
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Road worthy and built to travel easyFeatures 200 sq. inches of cooking space over stainless steel grates. Plenty of grilling space for about 8 good-sized burgers at a time. |
Designed for Grilling on the GoFeatures a high-impact frame with legs, and side carrying handles so it's perfect for tailgating, camping, picnics and cookouts. |
Ultimate DurabilityThe Char-Broil x200 portable gas grill features a cast aluminum firebox and lid with stainless steel latches to keep the grill secured when on the go. |
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Temperature Gauge & Lights with EaseFeatures a lid-mounted temperature gauge to easily monitor and control temperature. Push button ignition for easy starting. |
Stainless Steel Grates & No Flare UpsStainless steel grates and a removable drip pan. And with the TRU-Infrared cooking system, flare-ups are eliminated. |
Powered by PropaneCompatible with 1lb propane tanks, which connect directly to the side of the grill. (Propane sold separately). |
Looking for specific info?
Product information
Brand | Char-Broil |
---|---|
Product Dimensions | 23.7"D x 15"W x 13.6"H |
Special Feature | Portable |
Color | Black |
Fuel Type | Gas |
Recommended Uses For Product | Outdoor |
Finish Type | Painted |
Included Components | Grill |
Assembly Required | Yes |
Material | Aluminum, Stainless Steel |
Handle Material | Stainless steel |
Item Weight | 20 Pounds |
Heating Power | 9500 British Thermal Units |
Model Name | Portable LP Gas Table Top Grill |
Frame Material | Stainless Steel, Aluminum |
Installation Type | Free Standing |
Wattage | 23.7 watts |
Ash Bin | No |
Charcoal Fuel Door | No |
Cabinet Storage | No |
Ash Catcher | No |
Cleanup Tools Included | No |
Has Backlit Knobs | No |
Front Utility Shelf | No |
Quick Start Ignition | No |
Has Prep Space | No |
Propane Tank Included | No |
Foldable Side Shelves | No |
Has Tool Hooks | No |
Has Lid Thermometer | Yes |
Has Flavorizer Bars | No |
Has Cart | No |
Has Infrared Burner | Yes |
Cooking Zone Adjustment | No |
Has Warming Rack | No |
Cooking Zone Divider | No |
Is Smart Grill | No |
Has Sear Zone | No |
Has Fuel Window | No |
Temperature Monitoring | No |
Has Vented Hood | No |
Season Ready | No |
Is Weather Resistant | No |
Has Removable Cooking Grates | No |
Has Charcoal Access Door | No |
Has Rotisserie | No |
Has Prep Table Extension | No |
Item Weight | 20 pounds |
Department | Mens |
Manufacturer | Char-Broil |
ASIN | B00BFPMLI8 |
Country of Origin | China |
Item model number | 21401734 |
Customer Reviews |
4.5 out of 5 stars |
Best Sellers Rank | #30,999 in Patio, Lawn & Garden (See Top 100 in Patio, Lawn & Garden) #56 in Propane Grills |
Is Discontinued By Manufacturer | No |
Warranty & Support
Feedback
Product Description
Product Description
Enjoy delicious hot-off-the-grill flavor whenever you’re tailgating, camping and relaxing at the beach with the Charbroil® Grill2Go X200 Portable Gas Grill. Take this road-worthy grill on your next big adventure to cook steaks and burgers with a high-heat sear or grill chicken and vegetables at lower temps. Pack up the Grill2Go Portable Gas Grill to ensure you’re always eating the best food in town on every road trip.
Amazon.com
You can grill on the go, and ignite your taste buds anywhere you are hungry, with the Char-Broil Grill2Go X200! This roadworthy powerhouse doesn't mind getting tossed around; its rugged construction and latching lid are built to survive the adventure; whether that means canyon camping or competitive tailgating. Built-in, push-button ignition requires no batteries to ignite a 9,500 BTU burner powered by a small and easily portable 16.4 oz. disposable LP cylinder, while the no flare-up TRU-Infrared cooking system cooks even in the coldest climates
The Char-Broil Grill2Go x200 is a simple and lightweight tabletop grill that enables you to cook your favorite foods while fishing, tailgating, camping, or relaxing at the beach - with the high quality that only Char-Broil TRU Infrared can deliver in a portable grill. The perfectly portable grill weighs less than 20 pounds, but don’t let the size fool you: with 200 square inches of cooking surface, you can grill burgers or hotdogs for more than a carload full of friends! With convenient push-button ignition, this travel grill quickly heats up to grill burgers, chicken, vegetables, and more!
The Grill2Go x200 even features a die-cast firebox and aluminum lid built to survive the adventure away from home. The lid is hinged to the rest of the grill to keep things simple when you have limited space but want to cook, the large handle allows you to open and close the lid safely and easily. When it's time to go, packing up is hassle-free with the securely latching top and dual Cool-Touch heat-resistant handles. Quality rust-resistant and durable steel construction with a black porcelain finish helps to extend the life of your grill – plus, the stainless steel cooking grate is a snap to clean.
How TRU-Infrared Works
All Char-Broil TRU-Infrared grills generate a minimum of 65 percent infrared heat, which is evenly spread across the entire cooking surface to cook food -- without drying -- at temperatures that range from simmer to sear.
Unlike traditional gas grills that use convective heat (hot air) to cook food, Char-Broil's TRU-Infrared grills limit the hot air flow and use natural, radiant heat to cook food directly without drying. While convective heat destroys food's moisture barrier, infrared heat penetrates it without drying and locks in natural juices and flavors. Char-Broil's TRU-Infrared cooking system virtually eliminates flare-ups while producing very even heat (no hot or cold spots).
Additional Features
- Ignition tucked inside right front leg to protect from damage
- Hood-mounted temperature gauge
- 200 sq. in. total cooking surface
- Stainless steel grilling grate/li>
- 9,500 BTU main burner
- Easily converted for use with a 20 lb. tank (sold separately - Char-Broil model 5584623)
- Grill size: 23.7"W x 15.7"D x 13.6"H
- Weighs 20 lbs.
Compare with similar items
This Item Char-Broil Grill2Go X200 Portable TRU-Infrared Liquid Propane Gas Grill | Recommendations | dummy | dummy | dummy | |
Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | |
Price | -22% $155.59$155.59 List: $199.99 | $199.89$199.89 | $97.77$97.77 | $199.00$199.00 | -15% $71.77$71.77 Typical: $84.49 |
Delivery | Get it as soon as Wednesday, Apr 3 | Get it as soon as Wednesday, Apr 3 | Get it as soon as Monday, Apr 8 | Get it as soon as Wednesday, Apr 3 | Get it as soon as Wednesday, Apr 3 |
Customer Ratings | |||||
Heat distribution | 4.5 | 4.8 | 4.7 | — | 3.4 |
Temperature Control | 3.5 | — | 4.5 | 4.1 | 3.8 |
Portability | 4.6 | — | — | 4.5 | 4.0 |
Value for money | — | 4.6 | — | 4.5 | 3.8 |
Sold By | Amazon.com | JEFULL | Amazon.com | Amazon.com | Amazon.com |
heating power | 9500 btus | 19000 btus | 10000 btus | 10000 btus | 11000 btus |
material | Stainless Steel, Aluminum | Stainless Steel | Aluminum, Cast Iron | Stainless Steel | Porcelain, Stainless Steel |
frame material | Stainless Steel, Aluminum | Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel |
model name | Portable LP Gas Table Top Grill | — | 820-BC002 | Two Burner Camp / Tailgate Grill | 820-0065C |
finish type | Painted | Polished | Painted | Brushed | Painted |
installation | Free Standing | Built-In | Free Standing | Free Standing | Free Standing |
assembly required | ✓ | ✗ | ✓ | ✓ | ✓ |
Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers like the quality, portability, and performance of the barbecue grill. For example, they mention that it's flawless, easy to transport, and works well. Customers are also satisfied with size, and value. That said, opinions are mixed on temperature, cleanability, flame control.
AI-generated from the text of customer reviews
Customers are satisfied with the quality of the barbecue grill. They mention that it is a heavy duty cast aluminum with stainless steel grates. They also say that it cooks fast but delicious.
"...Instead of the usual wire grate like other grills, this has a solid plate with vents in it to distribute the heat...." Read more
"...Everything I cooked came out perfect and I am confident to say that this grill is perfect for camping, tailgating, or whatever small grill needs you..." Read more
"...rib eye will take all of 8 minutes (4 minutes a side) and will produce a perfect sear, beautiful grill marks and a perfect medium rare/rare...." Read more
"...Despite the cheap regulator, this is the best all-around grill I have owned, portable or otherwise. Down to the nitty gritty...." Read more
Customers find the barbecue grill really portable and able to get grilling quick. They say it makes for easy, convenient transport in their Jeep Cherokee. The grill is small and light enough to be conveniently stowed, but large enough to cook meals for 3-6 people. It's easy to pick up and carry, and easy to move around. The weight to it is not too heavy, and it can easily store away to keep it out of weather.
"...came out perfect and I am confident to say that this grill is perfect for camping, tailgating, or whatever small grill needs you have...." Read more
"This is a great portable grill. That being said, I have yet to carry it anywhere. It stays on my front porch ready to cook after briefly preheating...." Read more
"...Very high heat output - up to 650F- Simple to clean- Easy to move-..." Read more
"...It heats quickly, cooks perfectly and is easy to clean. Its small footprint makes it easy to store when not in use. All in all, very pleased." Read more
Customers like the performance of the barbecue grill. They mention that it works well, excellently, and is very pleased with the results. Some say that the replacement works well except for the rather narrow temperature range. They also say that it's great for cooking fast meals in 30 minutes or less, and that it has a very large cooking surface. Some mention that the portable gas grill works perfectly, has.
"...great at cleaning the ash from those little vents and keeping it working at top performance...." Read more
"...because that is all the store had that morning and I am very pleased with the results...." Read more
"...Nice and portable.Dislike: gas regulator is junk and does not do anything. Plan to buy a replacement one on Amazon...." Read more
"...The grill performs excellently on anything that is an inch and a half or thinner, but much more than that and the center turns out a bit raw...." Read more
Customers like the size of the barbecue grill. For example, they say it's the perfect size for home use, has a decent sized cooking surface, and is compact enough to throw in the back of the truck. Some say it fits perfectly in their tool box and cooks foods great. It's also large enough to easily cook for 4 people at one time. That said, some say it is the perfect small grill for smaller groups of people.
"...If you are cooking for 1 or 2 even 3 people this is the perfect size...." Read more
"...It is large enough to cook for the wife, teen daughter, and myself at on a single grate...." Read more
"...For its intended purpose, however, I find it just about perfect--compact, efficient, and well designed. ...." Read more
"I love the size and it is quality made and durable...." Read more
Customers like the value of the barbecue grill. They mention that it's well worth the money, has good quality, and is the best deal on a camping grill. Some say that it is an inexpensive fix that saves money.
"...Excellent product and I'd buy it again." Read more
"...Aluminum lid and base. I like that it doesn't flare up. The price is also a positive for this compared to other grills like this...." Read more
"...Price was right, ratings were good. I knew nothing of Infrared grilling but was willing to give it a go...." Read more
"Second grille like this, great product" Read more
Customers are mixed about the temperature of the barbecue grill. Some mention that it cooks great, has even heat, and heats up quickly. They also say that they can control the temperature just fine and that it easily holds temp ranges. However, others say that the temperature gets way too hot with the supplied gas, cooks at a very high heat, even at the lowest regulator setting, and that the heat distribution is not the best.
"...This grill gets really hot! *REALLY* hot. One of the major complaints in other reviews is that it gets too hot and will burn the food...." Read more
"...that the handle that you use to open/close the grill does absolutely get hot after awhile so you will definitely want a potholder, towel, or gloves..." Read more
"...Positives:- Fast warm up to cooking temperature- Very high heat output - up to 650F- Simple to clean- Easy to move-..." Read more
"...The top handle does get a little warmer but nothing that a human being with a brain and opposable thumbs could not navigate without issue...." Read more
Customers are mixed about the cleanability of the barbecue grill. Some mention that the included tool is great at cleaning the ash from those little vents and keeping it working at its best. However, others say that the grates need more frequent cleaning, rust quickly, and need to be cleaned and oiled.
"...It is great at cleaning the ash from those little vents and keeping it working at top performance...." Read more
"...The grate is one piece stainless steel and is well designed. Cleaning is simple with the included tool...." Read more
"...It works for coarse particles, but does not clean out the slots very well. It won't totally replace a wire brush...." Read more
"...Cleaning is a not a problem with the included tool...." Read more
Customers are mixed about the flame control of the barbecue grill. Some mention that it fires up great for the first use, and the flame doesn't blow out in winds. However, others say that the flame constantly blows out in the slightest wind, and it burns everything. The regulator did not decrease the flame, and turning it did not ignite gas.
"...I cooked some bacon on the grill and the flames got really high and I had to transfer to a frying pan in order to finish off the cooking of the bacon..." Read more
"...Finally, another complaint in previous reviews mentions that the grill fires up great for the first use then will not get over 250 degrees after..." Read more
"Nice small grill.Works good except the regulator doesnt regulate the flame at all,Stays on hi.Charbroil sent me a new regulator...." Read more
"...We had a problem with temperature control as turning the regulator did not decrease the flame...." Read more
Reviews with images
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This grill gets really hot! *REALLY* hot. One of the major complaints in other reviews is that it gets too hot and will burn the food. You have to change the way you do things a little bit to get the best results. Read the manuals that come with it and follow the directions. Oil and preheat the grill, then turn it down to the appropriate setting for whatever you are cooking. Watch your food closely, because it will cook lightning fast! If it is still too hot, prop the lid open to let it cool down some more, or open it briefly to let it cool off then close the lid again. Some recipes actually call for preheating the grill, putting your food on, bringing it to temperature and then then shutting the gas off entirely to let the retained heat do the rest of the cooking.
This grill also has a little bit different maintenance than other grills, however it is really worth it to me for what a great job it does. Every use, once food is done cooking, you close the lid and turn it up to the High setting for 10-15 minutes, which will burn any residue to ash, just like a self-cleaning oven! There is a special tool that comes with the grill to scrape it clean once it has cooled down from this final burn-off. It is great at cleaning the ash from those little vents and keeping it working at top performance. Finally, rub the grill surface down with some kind of high temp cooking oil to season it. Over time, as you use it, the surface will imbibe the oil like a cast iron cooking pan and develop a nice almost non-stick surface.
Finally, another complaint in previous reviews mentions that the grill fires up great for the first use then will not get over 250 degrees after that in subsequent uses. This grill is rather particular about the order in which you do things to light it up and shut it off. If this problem happens to you (like it did to me) the solution is fortunately an easy fix. Shut down the fuel to the grill and remove the supply line (or propane bottle) from the regulator. Leave it off for about a minute, then reattach everything. Then follow the lighting and shut off instructions for your grill *exactly* as they are listed in your users manual. The regulator that comes with this grill has a built in safety mechanism that can be triggered if you shut things down in the wrong order, choking down the fuel supply until it has been reset. It happened to me the second time I fired it up and then, once I figured out the cause and reset it, it has not happened since.
This grill also has a drip pan that slides in and out the front, so it won't coat your cooking table with grease either.
First and foremost like some reviews mention you ABSOLUTELY need to unbox it and immediately first thing heat it up on high heat. You will certainly get a strong whiff of plastic but that is not only normal but also a good thing. You want to let it run for at least 15 minutes on high heat mostly until the plastic smell dissipates. Once that is completed we spread wood chips all over the entire grilling surface (make sure you presoak your wood chips in a bucket). Before you put the wood chips down we rubbed the grilling area with a little canola oil, and as soon as you lay down the woods chips my oh my you can smell it seasoning itself almost within seconds. Remember.......YOU MUST MUST MUST FOLLOW THESE DIRECTIONS!! When you close the grill and you see a ton of smoke bellowing out of the grill that means everything is going perfect! The more smoke you see the more it is seasoning.
You want to keep the lid closed and let the smoke do its thing until you do not see anymore smoke coming out of the grill. Yes that will take awhile in fact if I am not mistaken it was a good 20 minutes. Side note to the seasoning part I would recommend either cherry, apple, pecan, or hickory wood chips. Hickory will give off the most "smoke" taste. We did cherry because that is all the store had that morning and I am very pleased with the results. When it is done smoking you will notice that the wood chips have all turned to ash or close to it (totally normal). From that point on once it has totally cooled for an hour or so remove the grill grates and dump the ash out and you are now set to go. Sounds tedious but so so worth going the extra step.
Now as far as the grill itself and as far as the reviews you probably read before stumbling upon mine. I do believe this is a 5 star grill whole heartedly! I know grills and I know my way around grills and I know a good or bad grill when I see one and this grill is awesome no doubt about it. However, there is a lot of truth to what others posted that you definitely need some experience because this grill (aside with being the best portable grill I have used) is also without a doubt the hottest running grill. When I say hot I mean hot! So how do you combat that? Well this is where experience is really important. You can buy the regulators like a lot of reviews say, but that will help control the heat a little but wont solve the entire issue because it still runs hot. Me myself I did not buy the valve because I personally find (whether your experienced or not) as long as you open the lid for a moment every time it starts to get to 500 degrees or hotter you will be totally fine. In fact lets be honest most people that grill are infatuated with opening the grill every 5 minutes anyway so its really not a big deal. However, cooking your food properly is where the knowledge helps.
I would like to also add that whatever surface you put the grill on is safe from catching fire. The grill gets hot but the heat does NOT transfer onto the surface its on. I grilled for almost an hour the other day and the surrounding surface was fine. But with that in mind I also need to point out that the handle that you use to open/close the grill does absolutely get hot after awhile so you will definitely want a potholder, towel, or gloves when you open it. As far as the grilling goes as long as you follow everything I wrote and as long as you open the grill every time you see it hit 500 degrees you shouldn't have any issues at all. Everything I cooked came out perfect and I am confident to say that this grill is perfect for camping, tailgating, or whatever small grill needs you have. I absolutely love and can say hands down that I have been camping and doing all of the above for years and this grill blows away every grill I have ever portable grill I have ever used by a mile. If you follow the directions to a T that I wrote above you will be thrilled with your results. I have left a few pictures to help show what I was talking about. First picture is the grill while it was seasoning. As you can see the smoke is pouring out (that's a good thing). The second picture is what the grill looked like once the seasoning is done. As you can see the chips are pretty well burnt (again that is good). Last but not least is a picture of the corn I made when my son and I went camping. I did make sure to turn it every few minutes but as you can tell from the picture it came out YUMMY. I also have an amazing grilled corn recipe I would be more than happy to share.
If you read this review and you have any additional questions please feel free to email me at theshaneevolution@yahoo.com and I will be sure to answer them for you as promptly as possible.
Reviewed in the United States on August 5, 2020
First and foremost like some reviews mention you ABSOLUTELY need to unbox it and immediately first thing heat it up on high heat. You will certainly get a strong whiff of plastic but that is not only normal but also a good thing. You want to let it run for at least 15 minutes on high heat mostly until the plastic smell dissipates. Once that is completed we spread wood chips all over the entire grilling surface (make sure you presoak your wood chips in a bucket). Before you put the wood chips down we rubbed the grilling area with a little canola oil, and as soon as you lay down the woods chips my oh my you can smell it seasoning itself almost within seconds. Remember.......YOU MUST MUST MUST FOLLOW THESE DIRECTIONS!! When you close the grill and you see a ton of smoke bellowing out of the grill that means everything is going perfect! The more smoke you see the more it is seasoning.
You want to keep the lid closed and let the smoke do its thing until you do not see anymore smoke coming out of the grill. Yes that will take awhile in fact if I am not mistaken it was a good 20 minutes. Side note to the seasoning part I would recommend either cherry, apple, pecan, or hickory wood chips. Hickory will give off the most "smoke" taste. We did cherry because that is all the store had that morning and I am very pleased with the results. When it is done smoking you will notice that the wood chips have all turned to ash or close to it (totally normal). From that point on once it has totally cooled for an hour or so remove the grill grates and dump the ash out and you are now set to go. Sounds tedious but so so worth going the extra step.
Now as far as the grill itself and as far as the reviews you probably read before stumbling upon mine. I do believe this is a 5 star grill whole heartedly! I know grills and I know my way around grills and I know a good or bad grill when I see one and this grill is awesome no doubt about it. However, there is a lot of truth to what others posted that you definitely need some experience because this grill (aside with being the best portable grill I have used) is also without a doubt the hottest running grill. When I say hot I mean hot! So how do you combat that? Well this is where experience is really important. You can buy the regulators like a lot of reviews say, but that will help control the heat a little but wont solve the entire issue because it still runs hot. Me myself I did not buy the valve because I personally find (whether your experienced or not) as long as you open the lid for a moment every time it starts to get to 500 degrees or hotter you will be totally fine. In fact lets be honest most people that grill are infatuated with opening the grill every 5 minutes anyway so its really not a big deal. However, cooking your food properly is where the knowledge helps.
I would like to also add that whatever surface you put the grill on is safe from catching fire. The grill gets hot but the heat does NOT transfer onto the surface its on. I grilled for almost an hour the other day and the surrounding surface was fine. But with that in mind I also need to point out that the handle that you use to open/close the grill does absolutely get hot after awhile so you will definitely want a potholder, towel, or gloves when you open it. As far as the grilling goes as long as you follow everything I wrote and as long as you open the grill every time you see it hit 500 degrees you shouldn't have any issues at all. Everything I cooked came out perfect and I am confident to say that this grill is perfect for camping, tailgating, or whatever small grill needs you have. I absolutely love and can say hands down that I have been camping and doing all of the above for years and this grill blows away every grill I have ever portable grill I have ever used by a mile. If you follow the directions to a T that I wrote above you will be thrilled with your results. I have left a few pictures to help show what I was talking about. First picture is the grill while it was seasoning. As you can see the smoke is pouring out (that's a good thing). The second picture is what the grill looked like once the seasoning is done. As you can see the chips are pretty well burnt (again that is good). Last but not least is a picture of the corn I made when my son and I went camping. I did make sure to turn it every few minutes but as you can tell from the picture it came out YUMMY. I also have an amazing grilled corn recipe I would be more than happy to share.
If you read this review and you have any additional questions please feel free to email me at theshaneevolution@yahoo.com and I will be sure to answer them for you as promptly as possible.
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If you take bbq and camping seriously buy this! Thank me later