The FoodSaver Vacuum Sealer Machine has become an invaluable addition to my kitchen, revolutionizing the way I store and preserve food. This versatile and efficient appliance offers a seamless vacuum sealing experience, ensuring my food stays fresh for longer.
The express vacuum seal bag maker feature is a game-changer. It allows me to create custom-sized vacuum sealer bags quickly and effortlessly, reducing waste and saving both time and money.
The sealer bags and roll that come with the machine are of high quality, ensuring a secure and airtight seal. The bags are sturdy and durable, perfect for storing a wide range of food items, from fruits and vegetables to meats and leftovers.
I appreciate the handheld sealer that comes with this machine. It provides the convenience of vacuum sealing items in canisters, jars, and other compatible containers, expanding the versatility of this appliance beyond just bags.
Using the FoodSaver Vacuum Sealer Machine is a breeze. The simple controls and user-friendly design make the process intuitive, even for beginners.
The vacuum sealing process effectively removes air from the bags, preventing freezer burn and maintaining the freshness and flavor of my food items for extended periods.
The compact and sleek design of the machine means it takes up minimal space on my kitchen counter or in storage. Its lightweight construction also makes it easy to move around as needed.
The durability and reliability of the FoodSaver brand shine through in this vacuum sealer machine. It has consistently performed flawlessly, delivering professional-quality vacuum sealing results every time.
In conclusion, the FoodSaver Vacuum Sealer Machine is a must-have appliance for anyone looking to extend the shelf life of their food and reduce food waste. Its express vacuum seal bag maker, versatile sealing options, and efficient performance make it an essential tool in my kitchen. If you're seeking a reliable and efficient vacuum sealer for all your food storage needs, I highly recommend the FoodSaver Vacuum Sealer Machine. Embrace the convenience and freshness it brings to your kitchen and say goodbye to food spoilage and waste.
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From the manufacturer
FoodSaver 5860 2-in-1 Automatic Vacuum Sealing System
Lock In Freshness
The FoodSaver 5860 2-in-1 Automatic Vacuum Sealing System helps keep food fresh longer. The system removes air, one of the main causes of mold and food spoilage, from bags and creates an airtight seal to lock in freshness.
One FoodSaver 2-in-1 appliance does it all: automatic bag detection and vacuum sealing mean two quick and easy steps to seal and save, and the built-in handheld sealer eliminates the need for additional attachments when sealing zipper bags and containers.
Key Features
- Vacuum sealing removes air, one of the main causes of freezer burn, mold, and spoilage
- Automatic bag detection and vacuum sealing means two quick and easy steps to seal
- Handheld sealer seals FoodSaver zipper bags, canisters, containers, and marinates food in minutes
Features & Benefits
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Fully Automatic OperationFully automatic operation uses exclusive technology to automatically sense the bag and food type to create a perfect, airtight vacuum seal. |
Airtight Heat Seal |
Retractable Handheld SealerDesigned to work with FoodSaver vacuum zipper bags, containers, canisters, and all other FoodSaver accessories including wine stoppers, jar sealers, and the Quick Marinator. |
Top 3 Ways to Get the Most Out of Your FoodSaver Vacuum Sealer
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Preserving Bulk FoodsTake the guesswork out of smart shopping-buy in bulk and see all the savings by safely sealing and freezing meats, cheeses, vegetables, and even soups and sauces. |
Jar SealingDon’t let your garden's harvest go to waste-preserve fruit and veggies for salads, soups, apple sauces, and more. The FoodSaver Jar Sealers (sold separately) give you an easy way to enjoy or gift. |
Prep AheadUse your FoodSaver system to prep meals for the week for yourself or your whole family. It’s also great for sealing up the ingredients you need to blend ultra-fresh smoothies, like bananas, mangos, or blueberries. |
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Honest Review of the FoodSaver Vacuum Sealer
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Reviews with images
Great for Sous Vide, marinating, and camping. Love it!
I bought this to use with my sous vide, and it does that beautifully. The learning curve is minimal. I dispense the length of bag that I’d like, hit the cut and seal button, and it pops out in a few seconds. Then you fill it, redistribute the contents to make it even, and pop the opened end into the slot on the front of the machine. You don’t even have to press anything. The sensor does its job and vacuums out the air and seals it automatically.The machine comes with a marinating Tupperware-type deal, an 8” roll for customized bags, an 11” roll for customized bags, some precut freezer bags, and some precut pantry bags. You pop open the top of the FoodSaver to insert the roll for the customized bags, and there are illustrations inside showing you how to insert the roll. Nice feature. I love it when the directions are right there, but not visible from the outside of the machine. I use the customized bags and marinating tub the most often. Refill rolls are available in bulk on Amazon.The marinating function is really cool. It’s a 10 minute speed marinating process. You pop in the protein and marinade into the tub, attach the marinating wand, and push the button. 10 minutes later it’s done and the flavor fully penetrates the meat like you’ve left it there all day. Nice. I want to try this with tofu. You can usually only get flavor on the surface of that. I wonder if the marinade will penetrate with this. I’ll update this after I experiment.This preserves food really well. We just spent a week hiking in one of the National parks. The Airbnb we rented didn’t have a kitchen at all, just a mini fridge. The town had one just one restaurant (terrific place, but…) and a convenience store, so I wanted to bring our own food. I made breakfast and dinner kits using the food saver, froze the meats, and popped it all into a cooler, and picked up an electric skillet. It worked beautifully. I was really surprised that the guacamole didn’t discolor, the pico de gallo only softened slightly, and the flavor I’d put in the burgers and chicken were really intensified. The restaurant would have been $120/day, so the FoodSaver and skillet paid for themselves in less than 2 days.I should have bought this a long time ago. I see that some people are having sealing issues after owning it for a while, so I’ll update this over time. So far, I’m really impressed.
Top reviews from the United States
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Reviewed in the United States on August 2, 2023
Pattern Name: Sealer MachineStyle: Automatic Bag-MakingVerified Purchase
Reviewed in the United States on March 1, 2018
Pattern Name: Sealer MachineStyle: Automatic Bag-MakingVerified Purchase
I was a little skeptical about how much "savings" this kitchen gadget could produce since the bags are expensive, but with a little experimenting I have grown to love this vacuum sealer. It is essential to my meal prep routine and produces fantastic results.
A few tips that I learned through trial and error:
1) Juicy Food!
If you make juicy food like a big juicy chicken breast, the juice can interfere with the seal. As the machine pulls the air out, liquid also goes up the machine. There is a little catch for juice overflow (the tray is dishwasher safe and very convenient), but the machine works by heating the bag to seal it. Too much juice doesn't allow the heat to seal.
The solution is very simple: freeze the food first. I place my soups, stews, chicken, etc in the bag and use a chip clip to hold it closed. I then carefully place the bags in the freezer so they stay upright and let them freeze. Soups and stews need to frozen before vacuum sealing. Chicken breasts just need a 15-20 minutes.
2) Bags
Unfortunately the FoodSaver bags are little expensive. However I use other bags I've found on Amazon without issue. Certain FoodSaver brand bags are also part of the "subscribe and save" program on Amazon which also saves money. See: [[ASIN:B0028JURDQ FoodSaver 8" & 11" Rolls, Multi-Pack]]
If you cut the bags straight across when you open them, they can be reused. I don't trust washing out bags that have been used with meats, but reusing bags works for dehydrated fruits and home made chips.
3) Containers
Don't skip on the containers. The FoodSaver 3, 5, and 8 cup containers are the best. I use them for leftovers that will be eaten soon and save the bags for things that will be stored longer. See: [[ASIN:B01AJJ1WNA FoodSaver Vacuum Sealed Fresh Containers, 4-Piece Set, Crack/Shatter/Odor/Stain Resistant, BPA Free]]
4) Meal Prep
The machine is worth its weight in gold because I can make a week's worth of fresh vegetables and meat, vacuum seal them, and open them through the week. When I'm tired on a Wednesday and would've normally ordered Pizza or something, I have meals ready. The vegetables are as fresh on Friday as they were the day I cut them a week earlier. I have been much more successful at sticking to my eating plan with meals that I prepped on Sunday. I use the little bags (8") for lunches and the big bags (11") for dinner.
Anyways, I love the machine. It has helped me stay healthy with home cooked meals!
A few tips that I learned through trial and error:
1) Juicy Food!
If you make juicy food like a big juicy chicken breast, the juice can interfere with the seal. As the machine pulls the air out, liquid also goes up the machine. There is a little catch for juice overflow (the tray is dishwasher safe and very convenient), but the machine works by heating the bag to seal it. Too much juice doesn't allow the heat to seal.
The solution is very simple: freeze the food first. I place my soups, stews, chicken, etc in the bag and use a chip clip to hold it closed. I then carefully place the bags in the freezer so they stay upright and let them freeze. Soups and stews need to frozen before vacuum sealing. Chicken breasts just need a 15-20 minutes.
2) Bags
Unfortunately the FoodSaver bags are little expensive. However I use other bags I've found on Amazon without issue. Certain FoodSaver brand bags are also part of the "subscribe and save" program on Amazon which also saves money. See: [[ASIN:B0028JURDQ FoodSaver 8" & 11" Rolls, Multi-Pack]]
If you cut the bags straight across when you open them, they can be reused. I don't trust washing out bags that have been used with meats, but reusing bags works for dehydrated fruits and home made chips.
3) Containers
Don't skip on the containers. The FoodSaver 3, 5, and 8 cup containers are the best. I use them for leftovers that will be eaten soon and save the bags for things that will be stored longer. See: [[ASIN:B01AJJ1WNA FoodSaver Vacuum Sealed Fresh Containers, 4-Piece Set, Crack/Shatter/Odor/Stain Resistant, BPA Free]]
4) Meal Prep
The machine is worth its weight in gold because I can make a week's worth of fresh vegetables and meat, vacuum seal them, and open them through the week. When I'm tired on a Wednesday and would've normally ordered Pizza or something, I have meals ready. The vegetables are as fresh on Friday as they were the day I cut them a week earlier. I have been much more successful at sticking to my eating plan with meals that I prepped on Sunday. I use the little bags (8") for lunches and the big bags (11") for dinner.
Anyways, I love the machine. It has helped me stay healthy with home cooked meals!
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Top reviews from other countries
Mijail Gutierrez Valdez
Fácil de usar práctica
Reviewed in Mexico on November 26, 2020Pattern Name: Sealer MachineStyle: Automatic Bag-MakingVerified Purchase
Rory Crawford
Product not suitable for Australian 240v power
Reviewed in Australia on November 4, 2021Pattern Name: Sealer MachineStyle: Automatic Bag-MakingVerified Purchase
Cliente de Amazon
Equipo mala calidad
Reviewed in Mexico on May 26, 2018Pattern Name: Sealer MachineStyle: Automatic Bag-MakingVerified Purchase
