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Wilton Cookie Shot Glass, 6-Cavity - Bake Perfect Sweet Shooters with this 6-Cup Cookie Shot Glass Pan, Non-Stick Round Pan Made of Steel

4.2 4.2 out of 5 stars 1,228 ratings
Amazon's Choice highlights highly rated, well-priced products available to ship immediately.
Amazon's Choice in Baking Cups by Wilton

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Purchase options and add-ons

Material Steel
Brand Wilton
Color Non Stick
Shape Round
Special Feature Dishwasher safe

About this item

  • Milk and Cookies are better when you make them with the Cookie Shot Glass Pan Set
  • Bake 6 edible cookie shot glasses using this 6-cup cookie shot glass pan
  • Simply coating of Candy Melts candy to seal in drinks and liquid desserts
  • Serve sweet shooters filled with ice cream, milk, mousse and more
  • Nonstick 6-cup cookie shot glass pan set is dishwasher safe

Customer ratings by feature

Easy to clean
4.3 4.3
Flavor
4.0 4.0
Easy to use
3.7 3.7
Value for money
3.7 3.7

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From the manufacturer

How you decorate your desserts says a lot about who you are. From creating special occasion cakes to decorating cupcakes with your kids, Wilton has the tools, accessories and toppings you need to make each one a sweet work of art. We’ve got ready-to-use buttercream, decorating bags, piping tips and a variety of icing colors to help bring your treats to life. We’ve also got ready-to-use fondant, rollers with guide rings, cut-out sets and impression mats; gum paste, edible food color sprays and powders, sprinkles and icing decorations, to name just a few.

Use any or all of these decorating essentials to build on your current skills or learn something new. With this much variety, there's no limit to what you can do when you decorate.

All About Decorating

Pipe Dreams

A few disposable decorating bags filled with colored icing, couplers and piping tips are all it takes to make beautiful cupcakes. From a rosette to a flower in full bloom, you've got this with these buttercream tools.

Fondant Fun

Use fondant to add an extra dimension of design to cakes, cupcakes and cookies. Use your desired color of ready-to-use fondant, then cut or mold shapes using the fondant cut-out sets or impression mats and attach to your dessert. You can even take white fondant and mix it with other colors to create a marbleized effect that will add even more dimension to your designs.

Build Your Buttercream Skills

With Wilton tools and accessories, you can start sharpening your decorating skills. With decorating bags, piping tips and a practice board, you'll be able to perfect your techniques so that next time, you know whatever you decorate will turn out beautifully.

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Wilton

Wilton Cookie Shot Glass, 6-Cavity - Bake Perfect Sweet Shooters with this 6-Cup Cookie Shot Glass Pan, Non-Stick Round Pan Made of Steel


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Product Description

Say 'Cheers' with something sweet. Make cookie shot glasses using this non-stick pan. Just fill the 6 cavities with cookie dough, press the inserts in and bake. After the cookie cups have cooled, coat the inside with your favorite flavor or color of Candy Melts Candy, then fill with mousse, ice cream or milk. Includes one 6 cavity pan with 6 inserts. This product contains: Steel (Iron, Aluminum, Zinc, Manganese, Phosphorus). For more information about the chemicals in this product, visit/Para más informacíon sobre los químicos en este producto visite  Wilton.com/california-ab-1200.

Customer reviews

4.2 out of 5 stars
4.2 out of 5
1,228 global ratings

Customers say

Customers like the quality, appearance and ease of cleaning of the baking pan. For example, they mention it works well, looks cute and is easy to clean. Opinions are mixed on ease of use, ease of removal, taste, value, and recipe.

AI-generated from the text of customer reviews

54 customers mention41 positive13 negative

Customers like the quality of the baking pan. They say it works great, is easy to use, and produces good results with the first batch. Some customers also mention that the product is cool and makes the best ice cream cups.

"...The possibilities are endless. Easy to use. Simple and Fun. Sturdy materials, of course because Wilton is the best." Read more

"...It worked very well for my cake recipe idea. The comments on the tray I read here are all correct...." Read more

"...I decided not to use it though, cookies turned out great and it was my first try...." Read more

"Made chocolate chip cookie shots cups and they turned out well. Very happy with the purchase!" Read more

16 customers mention13 positive3 negative

Customers like the appearance of the baking pan. They mention it's very cute, fun, and adorable. Some say that the appearance looks much better than it tastes. Overall, most are happy with the product's appearance and find it to be a great novelty kitchen item.

"...So these Sweet Shooters are a cute idea, but it is going to take me a few tries to get the technique perfected." Read more

"...They came out pretty cute, I'm happy. But you do have to work with the dough to get it centered and it does take some elbow grease...." Read more

"...First they expanded and pushed the middle bit out, so they looked nice on the outside, but the inside was all fluffy, flaky crust, no room for shots..." Read more

"Cute, but difficult. Finished product holds just a sip. Looks cute as table decoration holding m&m type candies" Read more

10 customers mention10 positive0 negative

Customers find the baking pan very easy to use and clean. They mention that it comes out super easy and the mold is also very easy clean.

"...clear and cookies came out of the mold super easily, the mold is also very easy to clean. 5 star product!" Read more

"...The pan is easy to clean (hand wash), but it took a while to make them because you can only bake 6 at a time...." Read more

"Very easy to use, easy to clean, easy to come out, just need some technique to make the cookie shot looks nice." Read more

"...I only got 18 out of the recipe, but it was super easy and they all released from the pan without any disasters. I may have to buy a second one." Read more

41 customers mention25 positive16 negative

Customers are mixed about the ease of use of the cookie pan. Some mention it's fun to use it this way, and easy to get a hang of. They say it makes baking fun, and fun to put ice cream in. However, others say that it' s not as easy as expected, very time consuming, and too much work.

"...The possibilities are endless. Easy to use. Simple and Fun. Sturdy materials, of course because Wilton is the best." Read more

"I like it but it very hard to use. I wish there was a video to watch. It is hit or miss if they will come out properly...." Read more

"...Instructions to use the product are very clear and cookies came out of the mold super easily, the mold is also very easy to clean. 5 star product!" Read more

"...It was fun to use it this way. I am going to use this for popovers next...." Read more

10 customers mention4 positive6 negative

Customers are mixed about the ease of removal. Some mention that it's easy to use and clean, while others say that it was very difficult to get the cookies out of the pan.

"...the inside with PAM or "Release" and it is still hard to get them to come out...." Read more

"...to use the product are very clear and cookies came out of the mold super easily, the mold is also very easy to clean. 5 star product!" Read more

"...I sprayed the pan with cooking oil, but I still had trouble getting the cookies out...." Read more

"Very easy to use, easy to clean, easy to come out, just need some technique to make the cookie shot looks nice." Read more

10 customers mention3 positive7 negative

Customers are mixed about the taste of the baking pan. Some mention that it tastes great and fun to do, while others say that the cookies did not turn out very good the first time, and that the cookie expanded out over the top. The flavor was a little dull and the texture rather dry.

"...provided recipe calls for quite a bit of flour, which made the flavor a little dull and the texture rather dry...." Read more

"...But it was like a comedy of errors. First they expanded and pushed the middle bit out, so they looked nice on the outside, but the inside was all..." Read more

"So much fun and so easy to make and decorate! The cookies were delicious with milk, ice cream, and just plain!..." Read more

"...I got chocolate chip muffins as the dough violently expanded from the cavities...." Read more

10 customers mention3 positive7 negative

Customers are mixed about the value of the baking pan. Some mention it's worth the money, while others say it'll be a waste of money.

"...I brought 2 of these and I’m very disappointed in the product. Would not recommend you to buy." Read more

"Waste of money" Read more

"Worth the money. Came sooner than expected. Love it. Exactly how it was described. Now time to bake" Read more

"Not good for candy treats, not nonstick in that aspect. Waste of money for my purpose" Read more

9 customers mention5 positive4 negative

Customers have mixed opinions about the recipe included with the baking pan. Some find it easy to use and good for cake, while others say it's meh and underwhelming.

"This product is very easy to use, there’s even a recipe in the instructions...." Read more

"First, I had to put a star to get this review out.There is no recipe, weight or type of instruction telling you that you don't use a..." Read more

"...Melted chocolate worked great. I found this easy to use. Recipe is included." Read more

"...Unfortunately my box looked damaged/opened....and no cookie recipe! No small slip of paper either...." Read more

First attempt was a flop, but I learned a lot so next attempt should look better
3 Stars
First attempt was a flop, but I learned a lot so next attempt should look better
Well I can’t say that I had a whole lot of success with this Sweet Shooters cookie pan, but knowing what I know now I think my second attempt will look better.Tip #1: you really need to follow the recipe provided and use mini chocolate chips. I just used regular sized chips and I think the chips kept the plunger/insert part of the pan from centering correctly. Because the plunger was not centered, the sides did not bake to an even thickness. And because sections of the cookie shooters were very thin, some of the cookies broke apart when I tried to twist them out of the pan.Tip #2: Two tablespoons wasn’t enough dough to fill up the cavity. When I pushed the plunger/insert down, the cookie dough did come out the top like it is shown in the picture. I will try 3 tablespoons next time.Tip #3: When you force the plunger/insert into the cookie dough that is filling the cavity make sure the plunger goes STRAIGHT down. If it is a little off center the walls of the finished cookie shooter will not be uniform which will cause problems when you try to remove the finished cookies.Tip #4: Don’t force the plunger all the way to the bottom. I think I forced it down too much which caused the hole to form at the bottom of all my finished cookie.Tip #5: Put something heavy on top the pan to keep the plunger/insert from floating up during baking??? While I was baking the cookies, the plunger floated half way out of the cavity. About 12 minutes into the baking time I had to reach into the hot oven and pushed the plunger back into the cavity. Next time I might put a little baking pan on top of the plungers to keep them in place.Tip #6: The tops of my cookies came out very messy and ragged looking. Don’t know what would help this problem other than more cookie dough.Tip #7: Make sure you grease the pan very, very well. I sprayed the pan with cooking oil, but I still had trouble getting the cookies out. One cookie completely crumbled, and a second cookie shooter lost its bottom when I pulled it out. I will use solid shortening next time.Another issue with the pan is the way the directions/instructions were presented. There are some instructions printed on the back on the box, but the most important instructions about how to prep and use the pan are buried in the chocolate chip cookie recipe that is printed on a small slip of paper. It would be nice to have all the instructions on the back of the box.So these Sweet Shooters are a cute idea, but it is going to take me a few tries to get the technique perfected.
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Top reviews from the United States

Reviewed in the United States on November 15, 2023
Reviewed in the United States on July 13, 2021
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CRM
5.0 out of 5 stars Works well, This is good for cake too!
Reviewed in the United States on July 13, 2021
When I saw this tray, I decided to buy it and try it for cake as well as cookies. I like to make use of all my trays and don't want a single use item tray. It worked very well for my cake recipe idea. The comments on the tray I read here are all correct. If you over fill the tray compartments it gets messy, also, I had to put a sheet pan over the cups to hold them in place once I put them in the oven. The edges are never as nice as in the picture, but I like the way they look. I would recommend a sponge type of cake for this if you are not just using cookie dough since it won't fall apart, I would always fill the cups with a sleeve, not a spoon, so you fill all the way and don't break the cup by having to press down on the filler. For a studier cup line the inside with chocolate (or any other coating) that hardens before filling the cups. And finally, you can't squeeze the metal cups all the way down into the batter if you want a bottom, or you can use some king of hard cookie or graham pressed to the bottom before pouring the batter..I always like to use a fruit jam or chocolate ganache under the cup for a more tasty and sturdy pastry and a more colorful look.
I will be using this tray often.
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9 people found this helpful
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Reviewed in the United States on October 2, 2017
10 people found this helpful
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Reviewed in the United States on March 5, 2024
Reviewed in the United States on March 12, 2024
Reviewed in the United States on February 16, 2024
Reviewed in the United States on June 7, 2016
Vine Customer Review of Free Product( What's this? )Verified Purchase
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3.0 out of 5 stars First attempt was a flop, but I learned a lot so next attempt should look better
Reviewed in the United States on June 7, 2016
Well I can’t say that I had a whole lot of success with this Sweet Shooters cookie pan, but knowing what I know now I think my second attempt will look better.

Tip #1: you really need to follow the recipe provided and use mini chocolate chips. I just used regular sized chips and I think the chips kept the plunger/insert part of the pan from centering correctly. Because the plunger was not centered, the sides did not bake to an even thickness. And because sections of the cookie shooters were very thin, some of the cookies broke apart when I tried to twist them out of the pan.

Tip #2: Two tablespoons wasn’t enough dough to fill up the cavity. When I pushed the plunger/insert down, the cookie dough did come out the top like it is shown in the picture. I will try 3 tablespoons next time.

Tip #3: When you force the plunger/insert into the cookie dough that is filling the cavity make sure the plunger goes STRAIGHT down. If it is a little off center the walls of the finished cookie shooter will not be uniform which will cause problems when you try to remove the finished cookies.

Tip #4: Don’t force the plunger all the way to the bottom. I think I forced it down too much which caused the hole to form at the bottom of all my finished cookie.

Tip #5: Put something heavy on top the pan to keep the plunger/insert from floating up during baking??? While I was baking the cookies, the plunger floated half way out of the cavity. About 12 minutes into the baking time I had to reach into the hot oven and pushed the plunger back into the cavity. Next time I might put a little baking pan on top of the plungers to keep them in place.

Tip #6: The tops of my cookies came out very messy and ragged looking. Don’t know what would help this problem other than more cookie dough.

Tip #7: Make sure you grease the pan very, very well. I sprayed the pan with cooking oil, but I still had trouble getting the cookies out. One cookie completely crumbled, and a second cookie shooter lost its bottom when I pulled it out. I will use solid shortening next time.

Another issue with the pan is the way the directions/instructions were presented. There are some instructions printed on the back on the box, but the most important instructions about how to prep and use the pan are buried in the chocolate chip cookie recipe that is printed on a small slip of paper. It would be nice to have all the instructions on the back of the box.

So these Sweet Shooters are a cute idea, but it is going to take me a few tries to get the technique perfected.
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164 people found this helpful
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Reviewed in the United States on February 1, 2023
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5.0 out of 5 stars Don’t let these people who don’t know how to bake fool you!
Reviewed in the United States on February 1, 2023
This product is very easy to use, there’s even a recipe in the instructions. I decided not to use it though, cookies turned out great and it was my first try. As I said, there’s lots of bad reviews for this product just because people are using premade box cookie mix or following some other random recipe or using normal size chocolate chips and obviously things don’t turn out as they should. Instructions to use the product are very clear and cookies came out of the mold super easily, the mold is also very easy to clean. 5 star product!
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19 people found this helpful
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Top reviews from other countries

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Andrew McLellan
5.0 out of 5 stars Worked exactly as hoped!
Reviewed in Canada on December 8, 2021
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Andrew McLellan
5.0 out of 5 stars Worked exactly as hoped!
Reviewed in Canada on December 8, 2021
The pans arrived today and I had to immediately try them out. They worked exactly as I hoped they would! They came out perfect, although I did not use the recipe that came in the box. I used my own recipe at 375F for 15 minutes. Cooled, coated the inside with chocolate and I highly recommend filling them with Wayne Gretzky Salted Caramel Cream Whisky! Enjoy!
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Cliente de Amazon
5.0 out of 5 stars Que son faciles de utilizar y los resultados muy novedosos
Reviewed in Mexico on August 9, 2019
silvia marsili
5.0 out of 5 stars Ottimo peodotto
Reviewed in Italy on November 8, 2020
Ms S. Nelson-Smith
5.0 out of 5 stars Works perfectly
Reviewed in the United Kingdom on June 3, 2020
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Ms S. Nelson-Smith
5.0 out of 5 stars Works perfectly
Reviewed in the United Kingdom on June 3, 2020
Perfect. Very easy to use mine came out perfectly. I didn't use the recipe on the box. I used the recipe by Matt Adler which I highly recommend. I'll be making these often as everyone loved them.
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3 people found this helpful
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Silvia
5.0 out of 5 stars BUEN MATERIAL
Reviewed in Spain on May 20, 2020