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Amazon Basics Pre-Seasoned Cast Iron Reversible Rectangular Grill/Griddle, Black, 20 x 10.39 x 0.98 inch
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Return this item for free
Free returns are available for the shipping address you chose. You can return the item for any reason in new and unused condition: no shipping charges
Learn more about free returns.- Go to your orders and start the return
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Purchase options and add-ons
Material | Cast Iron |
Brand | Amazon Basics |
Color | Black |
Item Weight | 5 Kilograms |
Product Dimensions | 20"L x 10.39"W x 0.98"Th |
About this item
- Pre-seasoned cast iron, reversible grill/griddle with user friendly handles; oven safe to 500 degrees Fahrenheit
- Cast iron for even heat distribution and retention; pre-seasoned products don't have non-stick function; hand wash only
- Always use hot-pads, oven mitts, or potholders while moving or removing cast iron cookware on or from the stove or oven.
- Product Dimensions: 20 x 10.39 x 0.98 inches (LxWxH)
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This Item Amazon Basics Pre-Seasoned Cast Iron Reversible Rectangular Grill/Griddle, Black, 20 x 10.39 x 0.98 inch | Recommendations | dummy | dummy | dummy | dummy | |
Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | Try again! Added to Cart | |
Price | $41.69$41.69 | $39.89$39.89 | $39.82$39.82 | $24.99$24.99 | $43.99$43.99 | $33.99$33.99 |
Delivery | Get it as soon as Monday, Apr 1 | Get it as soon as Monday, Apr 1 | Get it as soon as Monday, Apr 1 | Get it as soon as Monday, Apr 1 | Get it as soon as Monday, Apr 1 | Get it as soon as Monday, Apr 1 |
Customer Ratings | ||||||
Heat distribution | 4.1 | 4.1 | 4.1 | 4.3 | 4.0 | — |
Easy to clean | 3.7 | 3.6 | 3.6 | 4.1 | 3.0 | — |
Versatility | 4.0 | 3.9 | 4.2 | 4.3 | — | — |
Value for money | 3.9 | — | 3.8 | — | 3.3 | — |
Sold By | Amazon.com | Amazon.com | Hot Deals Electronics | GGC Mart | Moser Tran Family | Orgneas |
material | Cast Iron | Cast Iron | Cast Iron | Cast Iron, Steel | Cast Iron | Cast Iron |
shape | Rectangular | Rectangular | Rectangular | Rectangular | Rectangular | Rectangular |
size | 20 x 10.39 x 0.98 inch | 20" x 10.5" | 17x9 | 13" x 8.25" | Large | 9.7"x16.7" |
has nonstick coating | — | ✓ | ✗ | ✗ | ✓ | ✓ |
dishwasher safe | ✗ | ✗ | ✗ | ✗ | ✗ | — |
weight | 5 kilograms | 7.43 pounds | — | — | 8.8 pounds | — |
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From the brand
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Quality review after years of use!
✅ Honest reviews by Kylie ✅
Product information
Material | Cast Iron |
---|---|
Brand | Amazon Basics |
Color | Black |
Item Weight | 5 Kilograms |
Product Dimensions | 20"L x 10.39"W x 0.98"Th |
Shape | Rectangular |
Recommended Uses For Product | Grill/griddle |
Max Temperature Setting | 260 Degrees Celsius |
Is Dishwasher Safe | No |
Item Weight | 11 pounds |
Manufacturer | Amazon |
ASIN | B07GP87S39 |
Country of Origin | China |
Item model number | 5204-1 |
Customer Reviews |
4.5 out of 5 stars |
Best Sellers Rank | #4,623 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #7 in Griddles |
Date First Available | June 11, 2019 |
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Product Description
Product Description
Pre-seasoned products don't have non-stick function
From the Manufacturer
Amazon Basics
Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers like the quality, performance, and value of the griddle plate. For example, they mention it's well made, works well, and is absolutely worth the price. That said, some complain about the stickiness and disagree on ease of cleaning, heat distribution, fit, and weight.
AI-generated from the text of customer reviews
Customers like the quality of the griddle plate. They say it's invaluable, great for even cooking, and heavy duty. They also say it does a nice job searing steaks and is perfect for grilling inside the house.
"...Either way, the griddle feels like a top quality, chefs kitchen item and it is made of cast iron, not aluminum...." Read more
"I purchased this for my husband . He liked that he can cook on the grill. No mess . No juice drip out of the pan. Quality product. Easy to clean...." Read more
"...So I bought this cast iron grill/griddle.This is a high quality and durable grill/griddle; it is durable and versatile...." Read more
"...I’ll be honest—the reviews on here concerned me. Rusting, cracking, sticking... sounds a bit like a lemon product...." Read more
Customers like the performance of the griddle plate. They say it works well enough, the grill side works well, and the results are fantastic. Some say it's perfect for three at a time and works great for grilling wraps and meats. Overall, most are satisfied with the performance and functionality of the product.
"...First, it was aluminum. It worked well enough but pancakes never had the golden appearance that everyone strives for...." Read more
"Use this when it’s too cold to grill outside and it works great" Read more
"Heavy and pain in the ass but works well." Read more
"...I use it on top of my outdoor gill and the results are fantastic. Sear the steak or grill the corn a bit on grill then transfer to cast iron griddle...." Read more
Customers like the value of the griddle plate. They mention it's absolutely worth the price, a very good purchase, and a good product.
"...Great value for the price!!" Read more
"The whole family is loving using this. Easy clean up. Great product" Read more
"...The food they display is pre cooked and then put on the skillet. Not worth the money but another companys!!" Read more
"Great products Great price" Read more
Customers are mixed about the ease of cleaning the griddle plate. Some mention that it's very well made and easy to clean, while others say that the poor casting makes it hard to clean and messy. The grid side takes a bit of scrubbing to remove cooked on residue along the grids.
"...No mess . No juice drip out of the pan. Quality product. Easy to clean. He used this for cook steak , hamburger , chicken. ...." Read more
"...The grid side takes a bit of scrubbing to remove cooked on residue along the grids, but is still much less of a pain to clean than the grill...." Read more
"...It is about as easy to clean and as other cast iron product." Read more
"...The bad "easy to clean" score comes from the poor casting...." Read more
Customers have mixed opinions about the heat distribution of the griddle plate. Some say that the heat is evenly distributed, while others say that it takes a while to warm up. The surface temperature is not even, and it's hotter in the center than on the sides. The heat also takes s little while to reach the burners, and the Griddle is hot over the burner and cold to cook over.
"...the steaks (my wife and our guests raved) because the heat was perfectly distributed and my seasoning did not drip into the grill or dry out the..." Read more
"...I cooked 4 burgers at once and I have to say: the heat distribution on this thing isn't the greatest...." Read more
"...It heats up uniformly and the grid leaves perfect grid marks on the meat...." Read more
"...This unit is cast, not stamped sheet metal, so it takes a bit longer to heat up, and then retains heat longer and more evenly...." Read more
Customers are mixed about the fit of the griddle plate. Some mention that it's just the right size for them, and fits well on 2 burners or a camp stove. However, others say that it was too small for their needs, and too large for their travel trailer stove or table top grill.
"...This is a great griddle and perfect size for a couple steaks or about 4 burgers. Easy clean up and storage." Read more
"...This one is just the right size for me. Lots of cooking space, but doesn't cover entire grill so I can utilize both. Cleanup is easy...." Read more
"...It would be good camping or on a grill, but it's not really big enough to put across 2 burners on a standard kitchen stovetop, which is how I wanted..." Read more
"This think is really nice. It fits perfectly on a coleman campstove or on a gas stovetop indoors. It's castiron...." Read more
Customers are mixed about the weight of the griddle plate. Some mention it's super heavy and should last a lifetime, while others say it'll add too much weight to the grill bags.
"Heavy and pain in the ass but works well." Read more
"Because of circumstances have not used it yet but was impressed with its design and weight. Maybe this year will be able to use it." Read more
"...The box was delivered wide open to my apartment.Both grill tops were too heavy to keep it from opening...." Read more
"Very heavy cast iron and preconditioned. This griddle is a real time saver...." Read more
Customers are not happy with the stickiness of the griddle plate. They mention that it rusts, cracks, and sticks to the pan while cooking. They also say that the pancakes stick like mad and that it sticks worse than any other griddling they've ever used. They say that oil and food stuff tends to get caught in the corners and is impossible to clean.
"Works ok. Heavy to clean and many things stick to it, no matter if I season it or not. I would not buy this product again. Hard to clean up." Read more
"...heat I put it on, either side, chicken or beef, it doesn’t matter—- it sticks. And then I have to scrape it off...." Read more
"...I performed on it prepped the griddle perfectly and the non stick surface worked flawlessly. Even better than my copper pans!..." Read more
"...Then, because it was sticky, I followed the instructions to season it and after following the seasoning instructions, the pan felt like I smeared..." Read more
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Top reviews
Top reviews from the United States
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It is also `pre-seasoned', whatever that means - to me it appeared to have some sort of anti-stick coating, but that's not it because food will definitely stick if you don't apply a little oil or Pam spray before using it. Either way, the griddle feels like a top quality, chefs kitchen item and it is made of cast iron, not aluminum.
The only thing that keeps me from using it more often - and, I greatly enjoy using it - is cleaning it after using the side with the raised grooves. My primitive, but effective method is to spray it off with the garden hose on the side of our home, then generously drizzle Dawn dish soap on it and spray on enough water to cover the entire griddle surface then let it soak for awhile. Its a little heavy as cast iron griddles are, and I don't want to scratch up our sink, or have any grease residue go down our drain. I then use a few paper towels to rub it down and rinse it off with the garden hose. It does NOT absorb any soap for anyone taught not to clean a cast iron cooking implement with soap because of the pre-seasoned coating it has - and, anyway if avoidable I don't ascribe to using crusty cooking implements, so its probably another reason this is a top notch griddle in my book because you have the option to go `old school' if desired.
This is a high quality and durable grill/griddle; it is durable and versatile. I cooked 4 burgers at once and I have to say: the heat distribution on this thing isn't the greatest. The burgers that were not directly above one of the stove's burners were not cooking as quickly as those that were directly over the burners. (See photo #1). I should note that I had sufficiently pre-heated the grill/griddle and that I had both burners on the same flame level. So it took longer than it should have to cook 4 burgers. I made a 5th burger that sat directly over the flame, that one turned out great.
It is about as easy to clean and as other cast iron product.
Reviewed in the United States on November 14, 2023
This is a high quality and durable grill/griddle; it is durable and versatile. I cooked 4 burgers at once and I have to say: the heat distribution on this thing isn't the greatest. The burgers that were not directly above one of the stove's burners were not cooking as quickly as those that were directly over the burners. (See photo #1). I should note that I had sufficiently pre-heated the grill/griddle and that I had both burners on the same flame level. So it took longer than it should have to cook 4 burgers. I made a 5th burger that sat directly over the flame, that one turned out great.
It is about as easy to clean and as other cast iron product.
I’ll be honest—the reviews on here concerned me. Rusting, cracking, sticking... sounds a bit like a lemon product. Or could it be that these folks are not familiar with cooking with cast iron? I originally ordered a similar griddle made by Viking for 3x the price of this one. The seller contacted me to say that due to COVID 19, shipping was delayed. I decided to cancel that order and go with this one as it seemed to be in stock (seems it no longer is). I am so glad I made this decision!
Immediately upon receiving the item and ensuring it would fit my cooktop (it does. Perfectly.) I set about seasoning the griddle. There are many methods you can try—I’m sure they all work fine, but the key here is that even though it says it’s been pre seasoned, you need to do this before cooking with it! I can understand why people had problems with sticking... they probably didn’t season it. I know that this step was necessary because when I took it out of the box, it was a dark grey color, but after seasoning it (I needed to use my BBQ because it was too big for my easy-bake oven) it turned the black patina that we all know is cast iron.
This morning I tried it out for the first time cooking an egg. Much to my delight, the seasoning I performed on it prepped the griddle perfectly and the non stick surface worked flawlessly. Even better than my copper pans! I’m beyond thrilled with this purchase and expect it will provide many years of excellent cooking experiences. Very excited to try out pancakes and French toast!
Top reviews from other countries
Reviewed in Mexico on January 18, 2022
This can also be a bake-tray in the oven. Use your imagination. Makes wonderful oven fries/hash-browns/potatoes wedges and more that you might normally do on a bake tray. Preheat with the oven like in electric ovens. Does it better than stainless steel, aluminum or other bake-trays because it really cooks from the bottom. Cast iron emits heat better than most other cooking materials, for example a frozen pie in the disposable pan placed on cast iron and baked will have a toasted crust on the bottom by the time the crust on top is toasted but the one cooked next to it in the disposable pan alone on the rack or on a regular bake-sheet (not thick iron or pizza stone) will have a bottom barely cooked, not toasted.
Anyways not only is this a grill or griddle it's also the most durable bake-tray or bake-sheet I can find. It also cooks the best compared to other materials yet it preheats as fast as my electric oven does.
The seasoning on this is really nice and feels both thick and smooth. I wonder if I will be able to maintain this level of home seasoning or if the factory did it better than I can. However over time I hope to build up magnetite seasoning, not just oil so hopefully when that happens it will be better than factory even if I can't keep the oil as thick or perfect along the way. All in all wonderful! Competition from other brands in similar casting shape is far more costly often double or more the price for same shape and size.
Note: this emits heat so well that you can cook things that regularly need higher temperatures at lower temperatures and or or in less time. For example I just cooked 650g of wonderfully well done and crisp but not brown or burned McCain Superfries that regularly call for 20-25 minutes at preheated 425F at a measly preheated 350F for 20 minutes and then turned off and let cook with residual heat another 5. I did preheat the cast iron in the oven as the oven was preheating, then I took it out, put frozen fries on it while wearing silicone oven mitts to protect myself from burning and popped it back into the oven.
It is likely that you won't need to cook anything above 400F in the oven. I note they only warranty it as "oven safe" to 400F which is likely out of concern for the seasoning and potential warranty issues if unhappy customers burn off the seasoning, don't re-season it and let it rust or something. You are unlikely to be able to damage the iron at any temperature safe for your household cooking oven or range. You can however burn off the seasoning at extreme temperatures or extended high heat use. This can be repaired through the regular reseasoning process of coating in vegetable oil and baking and cooling repeatedly until it is polymerized.
Reviewed in India on July 31, 2020
Reviewed in Australia on February 25, 2024